Ingredients
1 packet Dilly-Licious Pickling Mix from our
4 cups red onions, thinly sliced
1 cup red wine vinegar
1 ½ cups water
1 litre (1 quart) jar or 4 smaller jars
Instructions
Fill a clean jar or container with onions. Combine pickle mix with vinegar and water. Bring to a boil; remove from heat. Using a funnel, pour over onions in the jar. Cap jar with lid. Cool, then refrigerate. Store in refrigerator and enjoy for up to 3 weeks. Use on sandwiches, salads, burgers, hot dogs in wraps and more!
Their crunchy texture and acidic flavour perfectly cuts through meaty sandwiches like pulled pork or a Reuben. Top everything from tacos to avocado toast with these beauties for an eye catching garnish.
Products Used
In A Snap-10 Minute Quick Pickle Kit
